Bonbird Al Khoudh

What to Order at Bonbird Seeb

Start with the spice system. Pick a level, Plain Jane through to XXX, or go for a flavour: Garlic Parm, Jamaican Tang, Jalapeño, Lemon Pepper or Chicken Salt. That decision alone sets Bonbird apart from every other fried chicken spot in the area.

Bone-in by the bucket is the move if you’re feeding a crew. Two to twelve pieces, your spice or flavour, job done. Prefer something hand-held? The Chicken Melt, triple cheese, cabbage and Good Good Sauce, is the one. Or build your bowl with the Korean Chicken Rice Bowl: fresh fried chicken over turmeric rice with gochujang sauce and ranch.

On the side, the Chicken Salt Fries and Mac and Three Cheese do the heavy lifting. Add a pot of Bon Gravy and you’re sorted. Round it out with a shake, Vanilla, Chocolate or Strawberry, and that’s a proper session right there.

Full menu details, including our Oman menu, cover everything from Snack-A-Wraps to double scoops.

Seeb and the Al Khoudh Crowd

Al Khoudh sits on Seeb’s university belt. Students, families, people cutting across from the highway, they all end up here. Bonbird fits that energy: grab a box solo, split a bucket with the group, pull up with whoever. Community chicken shop means exactly that.

Seeb is also Bonbird’s second Oman address. The first is Bonbird Muscat at Souq Al Madina. Two spots in Oman, same standard at both: fresh chicken, hormone free, antibiotic free, made to order every single time.

For everything across the Seeb area, this is where it starts.